January Wine and Food Pairing

Friday, January 30. 6:30pm-9:30pm. Wine and Food Pairing. Enjoy 6 Wines paired with 6 Appetizers, Live Music

Reservations Required by January 26. For tickets visit Frangipanievents.com

Menu:

Pinot Grigio - Charcuturie Board Greeting

Chardonnay - Garlic Parmesan Chicken Creamy Soup

Syrah - Crostini Topped with Brie & Cranberry Chutney

Sangiovese/Petite Sirah - Winter Salad-Pomegrante, Onions, Walnuts, Feta, Pears, Honey Mustard Dressing

Cabernet Sauvignon - Steak, Proscuitto Wrapped Asparagus, Creamy Mashed Potatoes

Petite Sirah - Cranberry Bread Pudding with a Creamy Cranberry Sauce